No, my Meyer lemons are not ready just yet, though they are slowing changing from green to yellow after the recent spate of cool weather. I was gifted half a dozen lemons from a local tree so I am changing my menu slightly for tomorrow’s festivities. I plan to make a lemon and rosemary (from [...]

My back hurts, but in a good way. I spent a few hours this morning bent over in a tight fold, hands digging through sand and dirt enriched with manure, my fingers seeking out the large tuberous roots that have been growing unseen in my front-yard garden since June. I found my share. Eleven pounds [...]